Price
No comparable published price
no comparable price published
Published basis: hanging weight, explicitly stated: 'Our Custom beeves are sold based upon their hanging or "dressed" weight (head, hide, hooves and internal "bits" removed) and typically range between 450-650 lb.' Also notes: 'You can expect back between 50-65% of your hanging weight as finished cuts.'
Hanging, packaged, and live weight explained
This record does not publish a price we can compare. Contact the business directly.
Price notes
- no published price
Verified against the published source.
Cuts
| Cut | Price / lb | Published quote |
|---|---|---|
| Ground | $9.00 | Ground Beef $9.00/lb |
| Strip | $20.00 | NY Strip Steak $20.00/lb |
| Ribeye | $24.00 | Ribeye Beef Steak $24.00/lb |
| Boneless Chuck Steak | $11.00 | Boneless Chuck Steak $11.00/lb |
| Brisket | $12.00 | Beef Brisket – Fat Cap Left On $12.00/lb |
| Filet Mignon Tenderloin | $25.00 | Filet Mignon – Tenderloin Steaks $25.00/lb |
| Flank Steak | $20.00 | Flank Steak $20.00/lb |
| Hanger Steak | $20.00 | Hanger Steak AKA “The Hanging Tender” $20.00/lb Out of Stock |
| Porterhouse | $22.00 | Porterhouse Steak $22.00/lb |
| Sirloin | $15.00 | Sirloin Steak $15.00/lb |
| Skirt Steak | $20.00 | Skirt Steak $20.00/lb Out of Stock |
| T-bone | $18.00 | T-Bone Steak $18.00/lb |
| Tomahawk Chop | $20.00 | Tomahawk Chop – aka The Cowboy Steak $20.00/lb |
At a glance
- Breed
- Not recorded
- Feed
- Not recorded
- Town
- De Kalb Junction, NY
- Geography
- Address-level source location
- Website
- Visit website
Directory sources
Corrections
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Prices change, and a number alone cannot explain feed, breed, ageing, processing, or what the customer takes home.
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